Vinegar produced from the acetous fermentation of alcoholically fermented malt grain and ethyl alcohol. .

Features and Benefits

Ingredients

Malt Vinegar (Brewed from Malt [Barley & Wheat] and Fermented Spirit), Colour (150c)

Servings Per Pack: 37
Serving Size: 37
 Average Quantity per ServingAverage Quantity per 100g
Energy (kJ)10.4kJ52kJ
Storage Instructions:
Country of Origin: Made in from at least 0 Australian ingredients
EAN19310047209006