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At Helga’s, we believe generosity starts with the finest ingredients, crafted by real bakers every day. Our Soft White is a classic. Thick and soft. The way real white bread is meant to be.

Features and Benefits

Ingredients

Wheat Flour, Water, Yeast, Light Rye Flour, Vinegar, Iodised Salt, Canola Oil, Wheat Semolina, Wheat Gluten, Cultured Wheat Flour, Soy Flour, Vegetable Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid), Processing Aids (Wheat)

Servings Per Pack: 4
Serving Size: 4
 Average Quantity per ServingAverage Quantity per 100g
Energy (kJ)810kJ1010kJ
Energy (Cal)194Cal241Cal
Protein6.5g8.1g
Fat, total1.8g2.3g
- saturated<1g<1g
Carbohydrate35.4g44.3g
- sugars2.5g3.1g
Sodium310mg360mg
Fibre2.9g3.6g
Storage Instructions:

HELGA’S suggests bread be stored in a cool dry place, out of direct sunlight

Country of Origin: Made in Australia from at least 90 Australian ingredients
EAN09310023145017