Aussies have grown up with simple but delicious vegemite sangas, so don’t let them down with any ordinary bread!
Mighty Soft is the soft wholemeal bread you love because it’s baked with mighty fine flour to take on the toughest of bread challenges! Best of all it’s baked with good, wholesome ingredients and contains no artificial preservatives, no added sugar and is made with unbleached flour. That’s why we’re Australia’s favourite ol’ softie.

Contains 90% of your daily whole grain target. One serving (2 slices) of Mighty Soft Wholemeal contributes 90% towards the Grains & Legumes Nutrition Council™ 48g Whole Grain Daily Target Intake.

Features and Benefits

Ingredients

Unbleached Wholemeal Wheat Flour (67% minimum), Water, Yeast, Wheat Gluten, Vinegar, Iodised Salt, Canola Oil, Soy Flour, Vegetable Emulsifiers (471, 481, 472e), Mineral Salt (Calcium Carbonate), Vitamins (Thiamin, Folic Acid)

Servings Per Pack: 10
Serving Size: 10
 Average Quantity per ServingAverage Quantity per 100g
Energy (kJ)660kJ990kJ
Protein5.9g8.8g
Carbohydrate27.5g41g
- sugars1.3g1.9g
Fat, total1.6g2.4g
- saturated<1g<1g
Fibre4.8g7.1g
Sodium270mg400mg
Storage Instructions:
Country of Origin: Made in Australia from at least 95 Australian ingredients
EAN19310023142563